Letters to the editor – the crustless quiche

Sir. One of my occasional breakfast pleasures is the small quiche that my local supermarket offers. They have a range of ingredient mixes and are an inexpensive treat.

However, on deciding to purchase one this week I find that they offer a crustless version. Surely a quiche without a crust is a frittata? Whatever it is it is not a quiche.

Yours etc, Disgusted of Dorcan

Advertisement

Leave a comment

Filed under Letters to the Editor - I think we should be told

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s